Taking care of champagne is an art that tantalizes all wine lovers. One needs to know the right ways of preserving the flavors and keeping the fizz that sets champagne apart.

One method often preferred is utilizing a 'bouchon conservation', a specialized equipment designed to maintain champagne. The 'bouchon' works by click here designing an airtight seal, preventing the gas from escaping, thus keeping the bubbles and tastes that are so characteristic of champagne.

An important factor to remember when keeping champagne is the 'temps conservation' or the duration of storage. Like all wines, champagne is a product of the earth and is prone to changes from its environment. In reality, champagne should be consumed immediately after opening, but if that's not plausible, it’s important to know how to keep its taste and fizz.

Storing champagne in the refrigerator, or 'conservation champagne frigo', is another possible method. Though, too long in a cold environment can deteriorate the wine's value. The fridge has to be set at a acceptable temperature for the champagne to preserve its flavor and sparkle.

The 'garde du champagne' or maintaining the champagne requires utmost care. Both the temperature and humidity is crucial in preserving the champagne's properties.

When it comes to the temperature of 'conservation champagne', the ideal temperature is generally somewhat chilled, around 7 to 9 degrees Celsius. Too high or too low temperatures can impact the taste.

The 'durée de conservation champagne' or the duration of preserving champagne can extend from few days to years, depending on the type of the champagne. However, once the bottle is opened, the duration decreases considerably.

For 'conservation champagne ouvert' or opened champagne, it is best consumed inside 3-5 days of opening to maximize its flavor and fizz. After that, the champagne starts to drop its characteristics.

Finally, the use of a 'bouchon pour conserver champagne' or a champagne stopper is an essential tool for preserving champagne. This tool is designed specifically to match champagne bottles and aid to maintain the fizz and taste.

So, whether you're a rookie or a seasoned champagne aficionado, knowing the right methods of champagne preservation can enhance your drinking experience substantially.